Monday through Friday, cafeteria workers spend about four hours each day preparing 500 breakfasts and 500 lunches. Information on the district’s response to the coronvirus crisis is available on its website at. The meals are provided through the Emergency Meal Plan eligibility program from the state. “Our goal is to make sure all children have access to healthy food during the closure and meals are offered to all students,” said Superintendent Melanie Gehrens.Īny child age 18 or younger is eligible for meals, even those who attend private or charter schools. Tom Wolf mandated school closures in March.
Bristol Township School District Food Service Department has been serving an average of 1,000 meals per day to students since Pennsylvania Gov.
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